Fish Soup
Salmon, zucchini, carrots and dill.
Grace Rooftop Restaurant · Sultanahmet, Istanbul
Discover soups, meze, Turkish grills, Ottoman-inspired main courses, seafood, pizza, pasta and desserts at Grace Rooftop in Sultanahmet, Istanbul.
Prices are in Turkish lira (TL). As stated in our PDF menu, 10% tax is not included in the listed prices. For items without a listed price, please ask our team.
Ingredient descriptions follow our menu. For food allergies or dietary questions, please speak with our team before ordering.
View the full PDF menu (about 5 MB)
Salmon, zucchini, carrots and dill.
Please ask our team about today’s soup.
Red lentils, onions, carrots and potatoes.
A selection of meze including hummus, tzatziki and muhammara.
Grape leaves filled with rice, onions, currants and spices.
Salmon with sugar, salt, dill and lemon.
Avocado, lemon, smoked salmon, cucumber and apple.
Eggplant, labneh, sun-dried tomatoes and walnuts.
A selection of Roquefort, Edam, Gouda, aged Kashar, smoked Circassian cheese and grilled halloumi.
Chickpeas, tahini, lemon, cumin, garlic and olive oil.
Strained yogurt, cucumber, olive oil and garlic.
Eggplant, peppers, tomato, garlic and olive oil.
Oyster mushrooms, truffle oil, soy sauce, sesame and nigella seeds.
Tempura shrimp served with sweet chilli sauce.
Deep-fried sea bass balls with saffron sauce.
Baked goat cheese with sesame.
Shrimp, shallots, garlic, spices and butter.
Stuffed meatballs with beef, lamb and walnuts.
Halloumi coated with breadcrumbs and egg.
Squid with a flour and cornmeal coating.
Mixed greens, smoked salmon, quinoa, cherry tomatoes and avocado.
Mixed greens, tuna, corn and onions.
Tomatoes, cucumber, onions, peppers, olives and Ezine cheese.
Burrata, basil sauce, strawberries and tomatoes.
Lettuce, grilled chicken, toasted bread, Caesar dressing, cherry tomatoes and Parmesan.
Rocket, strawberries, cherry tomatoes and Parmesan.
Tomato sauce, mozzarella and Parmesan.
Tomato sauce, mozzarella, Turkish sausage, pastrami, peppers and dried beef.
A cheese pizza with tomato sauce; see the PDF for the full ingredient list.
Tomato sauce, mozzarella and mixed seafood.
Tomato sauce, mozzarella, tuna, onions and corn.
Tomato sauce, mozzarella, sausage and peppers.
Linguini with mussels, calamari, shrimp, cream and basil sauce.
Fettuccine with mushrooms, chicken, cream, basil sauce and Parmesan.
Penne with black olives, tomato sauce, hot sauce, basil sauce and Parmesan.
Spaghetti with ground beef, tomato sauce, basil sauce and Parmesan.
Tortellini with basil sauce, cream and Parmesan.
Filled ravioli with cream, basil sauce and Parmesan.
Cauliflower, broccoli, baby carrots, baby corn and tomatoes.
Shrimp, onions, tomatoes, peppers, spices and mushrooms.
Chicken, tomatoes, peppers, onions, spices and mushrooms.
Beef, tomatoes, peppers, onions, spices and mushrooms.
Sea bass fillet, peppers, lemon, tomato, bay leaf, cream and dill.
Chicken, sun-dried tomatoes, capers, lemon, cream, soy sauce and dill.
Lamb chops with vegetables and baby potatoes.
Beef skewers with grilled tomatoes and peppers, flatbread and rice.
Beef and lamb kebab with grilled tomatoes, peppers and flatbread.
Chicken, meatballs, beef and Adana kebab with grilled vegetables.
Meatballs with strained yogurt, bread and tomato sauce.
Chicken skewers with grilled vegetables, flatbread and rice.
Beef tenderloin with seasonal vegetables and baby potatoes.
Beef tenderloin with Café de Paris sauce and French fries.
Grilled ribeye with porcini mushroom sauce.
Lamb ribs, peppers, tomatoes, rice stuffing and barbecue sauce.
Beef tenderloin, julienne potatoes, yogurt and tomato sauce.
Lamb shank, bread, teriyaki sauce and nigella seeds.
Beef ribs with wheat porridge and spices.
A tandoor main course served with firik rice. See the PDF menu for details.
Sea bass fillet, peppers, almond, dill, bay leaf, lemon and cream.
Whole sea bass with seasonal greens, baby potatoes, lemon, onion and fish sauce.
Sea bass with Mediterranean greens, lemon, baby potatoes and fish sauce.
Lobster with seasonal greens, baby potatoes, lemon, onion and fish sauce.
Octopus with seasonal greens, lemon, baby potatoes and fish sauce.
Turbot with seasonal greens, baby potatoes, lemon, onion and fish sauce.
A mixed seafood platter with fish, squid and shrimp, served with seasonal greens and sauces.
A platter of kebabs, chicken, meatballs and pastries with rice, potatoes and seasonal greens.
Beef, tomatoes, peppers, shallots, mushrooms, spices, potatoes and rice.
Lamb ribs with seasonal vegetables, baby potatoes and Maldon salt.
Beef tenderloin with seasonal vegetables, baby potatoes and Maldon salt.
Beef ribs with baby potatoes and seasonal vegetables.
Served with seasonal vegetables, baby potatoes and Maldon salt.
Jumbo shrimp, vegetables, baby potatoes, garlic sauce, lemon and greens.
Octopus with vegetables, baby potatoes, fish sauce and lemon.
Red mullet with baby potatoes, lemon, cherry tomatoes and greens.
Sea bream with seasonal greens, baby potatoes, onion rings, lemon and fish sauce.
Sea bass fillet with French fries and dipping sauce.
Salmon with seasonal greens, lemon, baby potatoes, onion and fish sauce.
Sea bass with cherry tomatoes, baby potatoes, lemon, fish sauce and greens.
Shredded pastry, Hatay cheese, syrup and pistachios.
Turkish pastry dessert. See the PDF menu for ingredients.
Layered pastry dessert with syrup. See the PDF menu for ingredients.
Cheesecake made with labneh, butter, eggs, sugar and flour.
Milk and rice pudding with eggs, starch, flour and sugar.
Ladyfinger biscuits, coffee, mascarpone, whipped cream and cocoa.
Chocolate dessert with butter, sugar, milk, eggs and flour.
Seasonal fruit selection.
Cocoa, strawberry and vanilla flavours.
Tap the button below to view our menu
The current menu lists a Vegetarian Casserole, with cauliflower, broccoli, baby carrots, baby corn and tomatoes. Vegetarian and vegan are different requirements; a vegetable-based description does not confirm every ingredient or preparation method. Please speak with our team about vegan requests or food allergies before ordering, including sauces and any concern about shared preparation areas.
The menu on this page provides categories, dish descriptions and prices in Turkish lira, alongside the full PDF menu. The current PDF remains available at the link above. Items without a listed price are marked “Ask for price.” Check the price with our team before ordering those dishes, and read the tax note separately when planning your budget.
The published PDF menu states that 10% tax is not included in the listed prices; the same note appears on this menu page. That note should not be treated as a statement about service charges, cover charges or deposits. For the total cost of your visit or any special arrangement, please contact our team before booking or ordering.
Explore our visitor guides for food, historic views and planning your visit.
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